It's Tuesday again and time for a new recipe for you to try. These Cheesy Garlic Biscuits are really good. And I know that because we made the at our Valentine's Banquet a couple weeks ago. Be prepared for a different taste when you bite into it. I thought it would taste more like a roll because when they came out of the oven they kinda looked like one. The name says biscuits so I don't know what I was thinking. weird. What does the trick for these biscuits is all the garlic and cheese. Now I know you can't wait to make them. :)
If you'd like to read about the banquet you can do that here.
Cheesy Garlic Biscuits
- 4 cups baking mix
- 3 ounces Cheddar cheese, shredded
- 1 1/3 cups water
- 1/2 cup melted butter
- 1 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/8 teaspoon onion powder
- 1/8 teaspoon dried parsley
- Preheat oven to 375 degrees F. Line a baking sheet with parchment paper.
- In a mixing bowl, combine the baking mix, cheese, and water. Mix until dough is firm. Using a small scoop, place dough on the prepared pan.
- Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes, or until golden brown.
- Combine the melted butter, garlic powder, salt, onion powder and parsley. Brush over baked biscuits immediately upon removing from oven.
See, I told you they're easy and they taste good. What did you think of them??
~Susanna
These were soo good! :D I made them tonight for dinner (because we were having lasagna), and everyone in my family loved them! Thanks for sharing the recipe. It's a keeper! ;)
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